Brambly Hedge Kitchens

 

Recipes from our Brambly Hedge Kitchens for you to share and enjoy!

Apple and Caraway Cake

Apple and Caraway Cake

Apple cake is wonderfully versatile because you can add pretty much anything you like to the basic recipe.  In this case, we have added cinnamon and caraway seeds but you could try some toasted nuts or a handful of raisins if caraway isn't your thing.  The...

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Apple Crumble with Coconut and Cashew Topping

Apple Crumble with Coconut and Cashew Topping

Apple crumble is always a crowdpleaser, and you can have lots of fun with the ingredients in the crumble element.  Apples are just starting to come in to season and we have used Bramley's here but you could also use eating apples and reduce the sugar...

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Baked custard with preserved rhubarb

Baked custard with preserved rhubarb

A simple baked custard is one of life's little delights!  Whether encased in a crispy pastry crust, or just on its own, it's a demonstration of how very few ingredients can be combined to make something truly delicious.  In this recipe we have served it...

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Watercress Soup

Watercress Soup

A delicious soup does not need to be complicated to make.  Watercress soup can be as simple or as complicated as you like, but the watercress itself needs to 'sing', and this recipe allows it to do so! INGREDIENTS2 onions, chopped2 potatoesbutter3 cloves...

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Apple Snow

Apple Snow

The name 'Apple Snow' can be deceiving....it is a creamy, yet refreshing pudding which would compliment a meal at any time of the year.  Quick and easy to make, this recipe goes really well with some little shortbread biscuits. INGREDIENTS4 Bramley...

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Malt Loaf

Malt Loaf

Malt loaf encapsulates everything there is to love about tea time cake!  It is satisfyingly sweet but not too much so, it tastes fantastic with, or without butter (if it's salted then so much the better!), it keeps well, it's easy to make, and both the...

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Cranberry Sauce

Cranberry Sauce

Cranberry sauce is an iconic symbol of the midwinter festivities!  It's sweet, it's sour, it's colourful, and it celebrates a berry that rarely gets used in it's own right for the rest of the year.  This recipe will brighten up your table and your...

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Poppyseed and Caraway Cake

Poppyseed and Caraway Cake

We celebrated National Cake Day with...... a cake!  When you have a good sponge mixture, you can open the cupboards and find lots of goodies to add to it.  Caraway seeds can be a bit divisive but we love them, so we put them in, but if they're not a family...

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Hazelnut Shortbread

Hazelnut Shortbread

Roasted hazelnuts are iconic within Brambly Hedge and have so many uses.  This time, we decided to incorporate them in to shortbread as it's a great way of celebrating their wonderful earthy flavour.  There's no need to be restricted to hazelnuts here...

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Windfall Apple Cake

Windfall Apple Cake

As more autumnal weather moves in, so does a glut of windfall apples.  This simple apple cake is moist and delicious, and a great way of using up some up! INGREDIENTSAround 220g Bramley apples (or another fairly tart variety)220g self-raising flour110g...

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